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Journal

The LUX / EROS blog is a journal inspired by the California lifestyle curated by our artist Desanka N. Fasiska

The new Pyramid Serving Bowl is perfect for your Spring Salads

Desanka Fasiska

As summer quickly approaches, we at the LUX LODGE are making our best efforts to fill our bowls with clean ingredients in preparation for bathing suit season. Fill your pyramid stud bowls with this delicious Spring Salad recipe we can't get enough of. 

Detox Salad Recipe:

Ingredients:

  • 1 Bunch Salad Savoy
  • 1 small package of Arugula
  • 1 package of Kale Micro Greens
  • 1 De-seeded Tangerine 
  • 1 cup currants
  • 1/2 cup finely chopped fresh parsley
  • Assorted Edible Flowers
  • 2 sprigs of fresh Mint
  • One pealed cucumber
  • 1 Meyer Lemon
  • Agave Syrup
  • Salt & Pepper
  • Olive oil

1. Wash and dry your produce

2. Peel and slice your Cucumber and Tangerine

3. Arrange your produce in a large bowl

For dressing:

1. Peel and squeeze Meyer lemon juice into a small bowl

2. Add a Teaspoon of Agave syrup

3. Add 3 Tablespoons of Olive Oil

4. Salt and Pepper to taste

XO - Desanka